How to write a bartender resume that will effectively present you to the future employer. A story about yourself in a resume a ready-made text for a barista Responsibilities and achievements in a resume of a bartender waiter

The bartender should not only be able to mix vodka with juice. His work is a whole art. First of all, a professional bar manager must understand the peculiarities of alcoholic and non-alcoholic beverages, be able to prepare various cocktails, select suitable beautiful dishes, and be able to place orders. When writing a resume for the position of a bartender, you need to take into account a number of important nuances. Read the information provided, prepare a questionnaire based on the recommendations received, and you will noticeably increase your chances.

When writing a resume, you should place emphasis on your professional skills required in the area under consideration. It will be useful:

• know the composition and proportions of cocktails presented in the menu at the place of work and not only;
• have a good memory;
• understand the features of serving;
• be able to beautifully place orders;
• quickly serve customers even at maximum load.

It is not necessary to have any specialized education specifically for the position of a bartender - in this matter, experience decides everything. However, if in the future you are counting on career, complete at least elementary courses at the nearest school.

The bartender needs to be tough and in good physical shape, because the peculiarities of his work force him to be in motion all the time, often at night.

When drawing up the questionnaire, be sure to list the above personal qualities and do not forget to attach a photo, because you will work with people, be a representative of the institution, and a pleasant appearance will be an additional plus.

The waiter is an employee of the enterprise Catering serving visitors in restaurants, cafes. The duties of a waiter as a restaurant employee include serving guests, ensuring comfort and location of visitors, taking into account their requirements.

One side, almost anyone can work as a waiter even without work experience. In this case, an example of a resume without work experience can be found on our website. On the other hand, in some cases it is required waiters not only with work experience, but also with special education. To train the profession of a waiter, there are colleges and special schools for training waiters. In any case, in order to be a successful waiter, hard work and good communication skills are important, serving characteristics and standards of communication with clients may differ in various enterprises and they can be taught to you as you work.

Waitress resume sample

Full Name

City: Moscow, t. 011-111-22-33 e-mai: [email protected]

Waiter / Waiter Bartender / Night Waiter

SHORT INFO

Waiter with experience in restaurants with Italian, Japanese, European cuisine, good-looking, neat, energetic and hardworking.
Date of birth: 02/29/1990
Expected level of remuneration: 15,000 rubles.
Work schedule: full time

WORK EXPERIENCE

Restaurant "Cloud": from July 2011 to the present
Position: waiter
Responsibilities:

Table setting in accordance with established standards.
Control over the cleanliness, condition and completeness of appliances, dishes and tablecloths and napkins. Replacing tablecloths and napkins as they become dirty.
Keeping the room clean.
Knowledge of the menu and study of changes in the menu, knowledge of the main and seasonal dishes and drinks offered to guests.
Advising restaurant guests about the specifics of food and drinks. Assistance in placing an order. Consulting on cooking time.
Receiving orders from a restaurant client.
Serving food and drinks in accordance with the established service rules.
Taking measures to resolve problems encountered by the client, within the framework of its competence.
Distribution of orders at the place of their execution between the bartender and the chef.
Control of the timeliness of preparation and presentation of dishes before serving.
Serving ordered dishes to guests.
Providing invoices to guests.
Receiving and controlling payment of invoices.
Exercising leadership over the assistant waiter.
Registration of daily reports, registers at the end of the working day.
Hall decoration and table setting for various events.
Participation in the monthly inventory of dishes.

PROFESSIONAL SKILLS

A medical book with a record of the possibility of working in the service and trade sectors.
Certificate of completion of training courses for waiters.
Pleasant appearance.
Experience and knowledge of fish cutting technology.
Diligence, accuracy, sociability, ability to create an atmosphere of hospitality.
Advanced PC user, computer programs Microsoft Word, Excel, I have experience in 1C Public catering and the R-Keeper program.

EDUCATION

Basic education: specialized secondary
Smolensk State College of Services
Years of study: from 2007 to 2009
Diploma in the specialty "Waiter-bartender"

ADDITIONAL INFORMATION

Relationship status: Single
Children: no
Foreign language: English (secondary)
Business travel: no
Possibility of moving to another city: no

Pleasant appearance, sociable, responsible ‚neat, quick to learn, without bad habits.

Despite the fact that the question of accompanying your resume with a photograph or not should be approached with extreme caution (for more details, see the article if you need a photograph in your resume), nevertheless, for the vacancy of a waiter, the good looks of the applicant is essential. Therefore, for a waiter or waitress, adding your photo to your resume will be more than justified. If you don't have a suitable photo or are unsure of which photo to choose, it may be helpful to read some tips on how to improve your resume photo.

Sometimes it can be difficult to remember or articulate existing work experience and your professional skills. The section can help you with this: personal achievements for a resume. If you are looking for, then perhaps you will be useful to those selected by us the personal qualities of the waiter.

Personal qualities for a waiter's resume

• Nice neat appearance.
• No bad habits.
• Stress tolerance.
• Discipline.
• Sociability.
• Conflict-free.
• Accuracy and punctuality.
• Professional literacy.
• Activity.
• Easy to learn.
• Decency.
• Honesty.
• Attentive attitude towards guests.
• The ability to create an atmosphere of hospitality in the institution.
• Goodwill.
• Knowledge of the basics of speech culture.
• Teamwork skills.
• Love for your profession.
• Great desire to work.

The profession of a bartender is a whole art, you need to be well versed in alcoholic beverages, know the composition of various cocktails, choose the right dishes, be able to beautifully present an order. When writing a resume for the position of a bartender, use ready sample... Focus on your professional skills required in this area, for example, knowledge of the ingredients and proportions of cocktails, a good memory, knowledge of serving, the ability to create a show, promptly serve a client.

Education is not required, although to acquire the basic skills of a bartender without experience, you need to take at least some courses. Also, the bartender must be in good physical shape, be hardy, since work requires being constantly on the move, and often at night. Be sure to indicate your personal qualities in your resume, add a photo, because good looks and professionalism are the key to success in the work of a bartender.

See also other resume examples:

Download bartender resume sample:

Popov Andrey Pavlovich
(Andrey Popov)

Target: Replacement of the bartender position.

Education:

September 2001 - June 2003 Vocational-technical lyceum №4, specialty - “chef-pastry chef”.

Work experience:

Waiter

July 2007 - April 2009 NK Prestige Kiev.
Functional responsibilities:
- taking orders;
- taking out and serving food and drinks to customers;
- calculation of the client;
- maintenance of cleanliness in the hall.

Bartender

October 2009 - May 2012 Forest Club, Kiev.
Functional responsibilities:
- receiving customer orders;
- making cocktails;
- preparation of orders on a coffee machine;
- work with a cash register;
- replenishment of the assortment at the bar.

Bartender

May 2012 - March 2014 Restaurant "Milan" Kiev.
Functional responsibilities:
- making cocktails;
- preparation of coffee products;
- Carrying out the calculation of clients;
- registration of applications for the supply of goods;
- keeping records of stocks and assortments.

Professional skills:

- Knowledge of the principles of settlement and cash services;
- Possession of juggling technique;
- Ability to quickly and efficiently serve a client;
- Languages: Russian and Ukrainian languages free; basic English.

Personal qualities:

- sociability,
- good memory,
- active life position,
- good physical form,
- pleasant appearance,
- desire to develop,
- a responsibility,
- attentiveness,
- fast learner.

Additional information:

Marital status: Not maried.
Children: no.
Availability medical book: there is.
Possibility of business trips: yes.

We hope that our sample bartender resume helped you in creating your resume for a job. Back to section ..

Many people think that anyone can become a waiter without special education and work experience. This is partly true. However, the work of a waiter conceals many pitfalls, stumbling upon which, workers leave this service sector. There are special schools and colleges that train waiters. But not all of them teach how to write a resume correctly and competently in order to attract the attention of the desired employer. To get one step closer to realizing your dreams, use the sample resume for new and experienced waiters.

General rules for writing a resume

Currently, different job search sites have their own established rules for filling out a resume (CV) with step by step instructions and brief comments. The main sections, which usually consist of a waiter's resume, are known to every job seeker, but learning about what is better to indicate in the document and what is better to keep silent is useful for both young specialists and professionals.

CV structure

A waiter's resume consists of several main blocks:

• position - it is necessary to indicate a specific position - "waiter", not "specialist", "manager", etc .;
• the level of salary you are applying for - amounts like 25,555 rubles. better not to use;
• age;
• work experience - the last place of work must be described first, then the start and end date labor activity in chronological order. Work experience that is not related to the vacancy "Waiter", for example, a dance teacher, it is better not to include;
• education - you must write: secondary or higher, name educational institution, start and end of studies and specialization. Education other than job vacancy, such as zoologist or math teacher, should not be listed;
• courses, trainings - their completion and the availability of certificates will be your advantage. We indicate even small or short-term trainings and courses;
• skills and abilities - foreign languages, professional skills, additional information;
• personal qualities.

When filling out a resume, it is very important to be laconic, provide accurate information, avoid spelling mistakes and refrain from humor and irony. You will already be at the workplace to show your great sense of humor in order to win over guests and the team. An employer does not need it when reading a resume.

You can supplement your resume with an up-to-date photograph (preferably in a business style). However, various experts agree that a person decides for himself whether to post a photo or not, since some employers consider it unethical: the experience of the waiter is much more important to them, and not his appearance. Not only at work, but at the interview, you need to look neat and tidy.

A smile in the photo is an additional reason to invite you for an interview.

Work experience, key skills and abilities of a waiter

In the section of the resume "Work experience" it is necessary to describe as specifically as possible the responsibilities that you performed in previous jobs. At the same time, it is recommended to use verb forms such as "met and seated guests ...", "cleaned the tables in her zone ...", etc.

In the "Skills and Abilities" section, you should indicate those that reflect your professionalism and are key. For example:

• knowledge of various types of products;
• experience with different types of menus (for example, medical or dietary);
• understanding the time frame for cooking;
• experience in bar equipment;
• experience in serving vip guests;
• ability to work with R-keeper;
• the ability to work if the hall is heavily loaded, etc.

Knowledge foreign languages will be an advantage in big cities with developed tourism. If you are looking for a job as a waiter in rural cafe, this skill may be simply unnecessary.

For the profession of a waiter, not only work experience, key skills and abilities, but also a pleasant neat appearance are important.

Do I need to mention achievements that are not directly related to the vacancy

Additional information can point to any positives that might tip the scales in your favor. This is what the Achievements section is for. For example: received a restaurant certificate as an employee of the year; managed to speed up table setting by 20 minutes (15%) due to the process I developed for fast table setting for banquets.

A little about personal qualities

Sometimes it is difficult to remember what character traits you have and which of them might appeal to an employer looking for waiters. We hope you will find useful examples of personal qualities that would be nice for employees of this profile. Naturally, in order not to overload the resume, all of them should not be indicated, no matter how a good man and you were not a worker. It is enough to indicate 5–7 of the most basic ones.

To make the resume readable, it is enough to indicate 5-7 basic personal qualities

More examples of personal qualities to be included in a waiter's resume:

• pleasant neat appearance;
• lack of bad habits;
• conflict-free;
• professional literacy;
• activity;
• easy learning;
• decency;
• honesty;
• attentive attitude to guests;
• the ability to create an atmosphere of hospitality in the institution;
• benevolence;
• knowledge of the basics of speech culture;
• teamwork skills;
• love for their profession;
• great desire to work.

What might turn off an employer on your resume

Even if you are an excellent waiter, unnecessary, unnecessary information included in the resume can alienate a potential employer from your candidacy.

Let's briefly consider what information is better not to cover in the waiter's resume:

• personal personal information - registration and residence address, passport data, etc .;
• any other information not related to the vacancy. For example, doing strip plastics (it is better to write simply - dancing), love of travel with a list of countries where you have been, etc. At the same time, some experts believe that data on hobbies are also inappropriate in the resume.

To ensure that your resume does not end up in such a basket, carefully adhere to the rules of its preparation.

Features of the profession for different areas

It's hard to believe it, but the history of the “waiter” profession is about 6 thousand years old! The first sources indicating the age of the profession refer to Ancient Egypt. When studying the pyramids, scientists discovered frescoes on which people in special clothes serve various dishes to the table of the pharaohs - these were the first waiters. In our country, waiters appeared only in the middle of the 19th century.

mrbanket

http://mrbanket.livejournal.com/1974.html

The areas of work of waiters can be different: a waiter in a restaurant, a waiter-bartender, etc. Each area has its own characteristics that should be taken into account when filling out a resume.

Functions of a waiter-bartender

The duties of a genius of a bar counter are much broader than that of a waiter in a restaurant. He has to work one for two.

The main duties of a waiter-bartender:

• knowledge of the assortment of alcohol, mineral water and juices. The bartender waiter should remember the list of alcoholic and non-alcoholic drinks sold in the establishment. Therefore, it is recommended to study not only the price, but also the quality, taste of the drink and the rules for its storage;
• commodity science. Basically, the bartender sells drinks as the products of the establishment. Therefore, you will have to know their cost price, not only poured into containers of different volumes, but also the cost price at the outlet of drinks mixed from different components (alcoholic and non-alcoholic). And you should also study the proportions and compatibility of various drinks. If you have no experience in this, you can complete bartender courses;
• tools and equipment for working in the bar. The bartender waiter does not make cocktails by hand, but uses various equipment and tools (for example, a shaker, mixer, steiner, rimmer, mudler, clamp, hand squeezer, measuring utensils, different kinds bar knives, etc.). Therefore, he must be able to use these devices correctly and for their intended purpose;
• documentation, accounting, inventory. The bartender's job is related to the product, so he will have to sign invoices. He must have certificates for all the necessary products, as well as ensure that the equipment is efficient and keep records of broken dishes.

In addition, the bartender waiter must serve customers at the contact counter and keep the bar clean and clean. All of these skills and work experience should be listed on your resume.

The functions of a waiter-bartender include not only mixing cocktails, but also selling drinks, working with a cash register

Samples, examples

On the Internet, you can find many examples and samples of filling out a waiter's resume, the filling of which depends on your work experience and the requirements and preferences of the institution looking for an employee.

Photo gallery: examples of successful waiter resumes

Example # 1: resume of an experienced waiter
Example # 2: a laconic resume of a waiter Example # 3: an extended resume of a waiter

The rules for drawing up a CV for a bartender are almost the same as for writing a resume for a waiter. The differences are only in highlighting the specific skills required for the position.

Photo gallery: examples of competent bartender resumes

Example # 1: resume of a waiter-bartender with a minimum of information
Example No. 2: resume of a waiter-bartender of an elite establishment Example No. 3: resume of a waiter-bartender with little work experience

How not to fill out a CV: analysis of errors

The waiter's resume is filled out so that the employer can understand what was included in your job duties at previous jobs.

You cannot write in a resume with formulaic phrases, for example, "I performed my job duties in accordance with the rules of the company." This phrase does not reveal what exactly you were doing, because the rules and instructions may differ for different institutions. Therefore, clearly describe your responsibilities at each place of work.

In the section "About me" you do not need to write "Looking for a job. Work experience over a year ”, because the employer already sees the duration of your work experience. And the fact that you filled out this resume confirms your intention to find a job.

In addition, in no case should you tell him that "it is desirable to write in Viber or e-mail." The employer himself will choose a convenient way of communication for him, since he hires you, not you. And it is he who dictates the conditions that are convenient for him. Moreover, if your work experience is just over a year and you are not an applicant for any high position (for example, the position of CEO or CFO of a restaurant chain).

You cannot write in a resume with template phrases and dictate your conditions to the employer

Responsibilities for a waiter's resume, cited as an example by superjob.ru

It is worth listening to the opinion of the specialists of the leading job search portal and using the following wording in your resume:

• met and seated guests in accordance with their wishes regarding the landing zone, which made them feel comfortable. Daily service of guests - up to 300 people;
• served tables both for individual seating and for banquets / receptions for up to 100 people. Developed a process for fast table setting for banquets, which made it possible to speed up the table setting by 15-20%, that is, the serving time was reduced by 30 minutes;
• advised guests on the specifics of food and drinks, told about cooking methods and helped in choosing. When it was necessary to replace products in the dish, she communicated between the hall and the kitchen. Clients were satisfied, as evidenced by numerous thanks in the book of wishes (more than 50 positive reviews per month);
• controlled the presentation of dishes before serving, as well as in accordance with the needs of the guest;
• carried out settlements with clients in a short time;
• when the hall was very busy, she provided assistance in other areas, which reduced the waiting time for the guest to 5 minutes;
• cleaned 20 tables after clients left in accordance with the instructions;
• twice a month carried out an inventory of crockery and cutlery, which was assessed by the management using bonus system establishments (or monetary reward);
• served guests at 12 outdoor events, where the number of guests was 20-30 people per waiter.

Use good wording to compose a waiter's CV, and it will definitely "shoot"

The concept " transmittal letter"Has recently entered everyday life in connection with the development of Internet technologies. Usually these are short letters that accompany the main document and contain Additional information for the recipient.

https://spb.hh.ru/article/301100

In a cover letter for a waiter's resume, you can present yourself on your best side in a more relaxed manner. The information in it should not differ from the data presented in the waiter's resume.

• you need to address the letter to a specific person. Most often, the job description contains the name, surname and patronymic of an hr-specialist. If not, then in the subject line you can write "HR manager" and indicate the name of the company. It is better to start the letter with the words "Good afternoon, Elizaveta Petrovna ...";
• it is worth informing how you learned about the vacancy, and referring to this source. "... I saw your advertisement for the vacancy" Waiter "on the site hh.ru and I think that my candidacy may interest you ...";
• in your cover letter, you should indicate the position for which you are applying. Here you can tell in more detail about your work experience in this area and about your personal successes and achievements. If you have no experience as a waiter yet, you can talk about your other professional skills and abilities, which may be able to compensate for the lack of experience. “My experience as a waiter-bartender is five years ...”.

Tell us why you want to work in this particular company and in this particular position. HR professionals like it when a candidate shows interest in the business of the company, so it is better to find out more about the future employer in advance and note a couple of facts about the company when writing a cover letter. For example, “I am impressed that last year your restaurant was included in the ten largest in St. Petersburg. I would like to work in the chain of your successfully developing restaurants ”.

And also in the letter it is better to write your contact phone number.

The information in the cover letter should not differ from the data presented in the waiter's resume

Example of a cover letter

Good afternoon, Elizaveta Petrovna!

In the process of looking for a job, I realized that I was interested in you considering me as a potential candidate for the vacancy "Waiter-Bartender".

I graduated from the Technological and Restaurant College in 2017 and took bartender and sommelier courses. Able to work in an intensive mode, punctual, sociable, benevolent.

My experience as a waiter is 4 years. I have experience working as a waiter-bartender and a waiter at off-site banquets.

Personal characteristics: sociability, friendly attitude to guests, stress resistance.

Reason for looking for a job: the closure of the previous job.

I would like to build a career within a dynamic developing business chain of your restaurants.

If you are interested, I would be glad to be useful and ready to answer all your questions. I am attaching my resume for your consideration.

Sincerely,

Ivanova Olga

• When sending your resume to several places, do not send them in bulk, but be sure to send them in separate letters. When there are several addresses in the receiving address, this is a sign of disinterest in working for this particular company;
• it is better to keep a brief account of mailings: what, where, to whom was sent and what amount of salary was indicated. It does not look very professional when an employer calls in response to a submitted resume, and you do not remember which position and to which company he was sent;
• in order to increase the visibility of your resume, and, accordingly, the chance of getting the desired job, it is better to fill out the forms on different job search sites, since often a particular employer prefers one or two sites when looking for an employee.

When compiling a resume for a waiter, one should be guided by the general rules for compiling a resume on major Russian job search sites (hh.ru, superjob.ru, rabota.ru, etc.). In this case, it is necessary to avoid typical mistakes that can alienate the employer, and in no case provide false information. It is better to attach a free-form cover letter to your resume in order to present yourself to the employer from the best side.

It would seem, what problems can there be with the resume of a bartender or a waiter? The responsibilities are absolutely clear, everyone understands, the position is "massive" - ​​so maybe it doesn't matter at all how the resume looks? Expert "" Elena Khudyakova does not think so.

Any employer seeks to select personnel that best meet their ideas about the ideal responsible employee. And the more stable and solid the employing company is, the more HR managers will “find fault” with the candidates. But almost everyone wants to get a job in a serious company, and not somewhere ?! This means that the resume should be close to the ideal. All information in it should be clear, not leaving questions, and professional skills should be presented clearly and understandably.

Thus, to create a "perfect resume", you need to remove all the shortcomings and add the missing information.

Original resume

Expert opinion

Let's start with the main thing - posts that our candidate claims. First, a specialist must know how to correctly use the name of his own profession. The word barista (coffee specialist) is of foreign origin, and does not change in gender and case. So in the masculine it will be that way: barista.

Peter listed three vacancies at once that he is ready to take. In this case, it is quite acceptable, but then all the options indicated should be justified in the section "Work experience" or "Professional skills". The positions of bartenders and baristas are often hired by people without work experience, but the higher the qualifications, the more possibilities and higher future income. Therefore, all available skills must be clarified in the appropriate section "work experience". The same applies to the “senior shift” vacancy. On what basis does a young man apply for this position? Has he had any experience of similar work? If so, the employer should find out about it from the resume. The desire to step onto the next rung of the career ladder must be justified.

I propose to include all these points concerning the real abilities, skills and knowledge of the candidate in the section "professional skills". The proposed option, of course, is only an example, and should be finalized by the candidate himself.

Now let's deal with the chapter "Work experience"... First, you need to follow the reverse chronological sequence, as is customary in the resume. After all, the employer is primarily interested in the last place of work, and it is with him that the description of work experience should begin. It is also important to arrange dates and positions according to the third place of work - it is problematic for the reader to figure out what's what. It is also worthwhile to briefly outline your main responsibilities at each job, which would confirm that the person has a certain qualification and can qualify for a higher salary than a beginner.

Next, let's turn to the author's chapter. "Professional skills": "Hardworking, full of energy to make good money." I am afraid that none of this testifies to professionalism. Moreover, many employers will generally not want to invite a job seeker for an interview, who thus emphasizes his priorities. Of course, we all work for money, but only those who love their profession, not money, will work well. Many HR managers are guided by these considerations. In general, you should not focus on your desire to receive big money. In the resume, the main thing is to show that you really are a master of your craft, so that the employer is convinced of this and wants to have such an employee. After all, this is the purpose of a resume!

And in conclusion, it should be noted the chapter "About myself"... Often, this section becomes a stumbling block, since applicants simply write a standard list of positive qualities of a person, or make stylistic mistakes, thereby not adding to themselves advantages in the eyes of the employer. But in this summary Peter pointed out a successful set of personal qualities useful for the applicant for his profession. Now the main thing is to adequately demonstrate them at a future interview!

Revised resume